Ice-cooked sheep and fire pot
By VicentaLakin
How about today's hot pot of ice
Recipe Recommendations
- fresh mutton 1000g
- ice
- Rotten skin roll appropriate amount
- tender bean seedling appropriate amount
- sweet corn appropriate amount
- fungi appropriate amount
- My favorite dishes appropriate amount
- onion half a
- green onions a
- Jiang halves
- wolfberry 50g
- geranyl 3 tablets
- salt a little
Steps for Ice-cooked sheep and fire pot
1
Purge clean lamb into two centimeters of meat。
2
Pour all the pre-prepared ice into the pot。
3
Put the cut lamb on the ice。
4
In turn, onions, onions, ginger, sweet leaves。
5
There's little ice in the water。
6
Put on a lid and boil for 15 minutes
7
After that time, it's saline, saline。
8
You have to have soup before you startIce-cooked sheep and fire pot Make Tips
The ice can be bought outside, a few dollars over a bag. You can take the last one. The water's boiled. The food strongly recommends rotting rolls. They're delicious. Let's get friends and their families together and try it. It's very nice for our pals。