Back to the casserole
By VicentaLakin
The meat out of the freezer is frozen, cooked and used as pot。
Recipe Recommendations
- Boutique Wuhua appropriate amount
- lettuce 150g
- pepper Xiao Xu
- salt Xiao Xu
- salty and fresh
- fried
- half an hour
- simple
Steps for Back to the casserole
1
Wash the meat。
2
Cold in the pot。
3
Cooked meat。
4
Slice。
5
Leather off and cut the young parts vertically。
6
Slice。
7
Hot boiler, straight to the meatloaf。
8
Scramble to the surface, with pepper and salt。
9
Fire even。
10
Let's go。
11
Turn it up。
12
It's fine until the tan is changed。
13
The finished product。Back to the casserole Make Tips
You can put oil on the table。