Pelican potatoes
By VicentaLakin
It's easy, it's good, it's hot, it's hot, it's curry, it's a snack, it's hot。
Recipe Recommendations
- potatoes one
- pretzel 1 scoop
- chili powder 1 scoop
- white sugar 0.5 spoon
- white sesame 1 scoop
Steps for Pelican potatoes
1
Get the potatoes ready for a little green pepper salt。
2
Potatoes to wash their skins and rub them in silk。
3
It's got a proper amount of oil in it, and it's 70% hot。
4
Blows up the potato silks and picks up the oil。
5
It's all blown up in the basin, with peppers。
6
And put pepper powder, white sesame, white sugar。
7
A plate of hot potatoes is finished。
8
It tastes delicious。Pelican potatoes Make Tips
1. The potatoes are cleaned directly after they have gone to their skins and do not wash after they have been polished to prevent the spilling of oil during the blast. 2. Watch the fire。