I'll make mustard

By VicentaLakin

I'll make mustard
We've got a lot of food on the table. We've got a very small mustard

Recipe Recommendations

  • bacon appropriate amount
  • kale appropriate amount
  • Jiang a little
  • garlic a little
  • oil a little
  • soy sauce a little
  • rice wine a little
  • sugar a little

Steps for I'll make mustard

  • Make I
    1
    Preparation: Mustard cleans up the roots and skins it up。
  • Make I
    2
    Ginger paste。
  • Make I
    3
    Steam meat, mustard mustard with a little fat。
  • Make I
    4
    Mustard slash is ready for backup。
  • Make I
    5
    The electric boiler boils up and puts some oil in it。
  • Make I
    6
    Put the mustard in a minute。
  • Make I
    7
    A little bit of rice to make mustard greener。
  • Make I
    8
    Get the tar out。
  • Make I
    9
    Let's get another pot. Let's get some oil。
  • Make I
    10
    It's a fragrance。
  • Make I
    11
    And put it in the mustard fire。
  • Make I
    12
    Put some soy sauce and the sugar continues to be even。
  • Make I
    13
    Isn't it green and hungry。
  • Make I
    14
    The finished chart。
  • Make I
    15
    The finished chart。
  • Recipe Categories