Sake
By VicentaLakin
Tasty and simple sauce pancakes。
Recipe Recommendations
- medium-gluten flour 200g
- water 120g
- shallots appropriate amount
- bean paste 2 tablespoons
- soybean paste 1 scoop
- sweet sauce 1 scoop
- white granulated sugar 1 scoop
- cumin powder 1 scoop
- pepper powder 1 scoop
- white sesame appropriate amount
- oyster sauce 1 scoop
Steps for Sake
1
It is condensed with fresh water and tattered into a smooth face, covering it with a laxity of about 20 minutes。
2
A spoon of radiant powder and a spoon of pepper powder were placed in the bowl, and the hot oil was mixed into the bowl。
3
the fire in the hot pot makes two spoons of soybean bean bean bean bean sauce, a spoon of soybean sauce, a spoon of sweet noodles, a spoon of sugar sugar, and then pours it into 100 ml of fresh water, which continues to melt into white sesame。
4
(c) remove the loosely fertilized noodle, which is 2 mm thick, and brushes the face with pepper oil and cuts it four times (not cut in the middle)。
5
one layer of cake is stacked in order, and then folded into two millimeters, starting with one side。
6
It is then rounded from a roll, flattened, and replaced with a cane。
7
A hot pot with a small fire in the hot oil will burn in a noodle and will burn on two sides。
8
Brush the sauce on the surface with a little white sesame and onions。
9
After you take it out, cut the growth strips, fold them up, cut the little pieces, finish the sauce cake