The salt water is too late
By VicentaLakin
Recipe Recommendations
- chicaixin appropriate amount
- garlic appropriate amount
- wine appropriate amount
- salt appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for The salt water is too late
1
I'm sorry。
2
Cut。
3
Separate the food。
4
It's open。
5
Put the leaves in。
6
Cook it out and put it in the plate。
7
The pot's hot and the garlic and wine。
8
Add open water and salt (slightly more) for two minutes。
9
Put it in the food。
10
Let's go。