Dust radish
By VicentaLakin
If you don't want to cook, try to steam, go back to the power-charged pan at noon, start cooking at the end of the day, you'll be back to the main course, you'll have to make another meal。
Recipe Recommendations
- ribs appropriate amount
- white radish appropriate amount
- Jiang few slices
- Steamed pork powder appropriate amount
- soy sauce appropriate amount
- salty and fresh
- steamed
- half an hour
- simple
Steps for Dust radish
1
Cut the radish and put a little scratch on it. Bottom of the bowl。
2
Cut off the ribs, put some ginger on it, and a little bit of twitch. The steam powder I bought wasn't very salty, so I put some more on it。
3
Add steam powder。
4
Wear gloves and we'll put a powder on the ribs。
5
The ribs are on the carrot。
6
Power pressure pans are evaporated。
7
Steam well。
8
I can't finish the onions on my roof。