Garlic tomato egg noodles
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- garlic moss appropriate amount
- tomato appropriate amount
- eggs appropriate amount
- green pepper appropriate amount
- onion appropriate amount
- green vegetables appropriate amount
- oil appropriate amount
- salt appropriate amount
- soybean paste appropriate amount
- water appropriate amount
- spiced powder appropriate amount
- soy sauce appropriate amount
- Oil poured chili appropriate amount
- salty and fresh
- cook
- an hour
- simple
Steps for Garlic tomato egg noodles
1
A proper amount of flour is added to the hot water and a harder face, which can be rubbed in the middle of 30 minutes。
2
Pepper and onion backup。
3
Garlic, tomatoes and vegetables wash clean water。
4
Tomatoes, garlic and onions are replaced with knives。
5
Eggs are in the bowl and scattered。
6
Maxim doesn't stick the boiler in hot oil and boiled in egg fluid so it's hot。
7
Put in tomatoes, pepper and garlic and soy sauce。
8
Put it in the egg tumble。
9
With salt, soy sauce, five-fried powder。
10
Wake up good faces and double fold。
11
Cut into the width you like。
12
The boiler boils in the pot, and the noodles boil, and the vegetables boil。
13
I mean, I'm gonna have to get some garlic and tomato eggs on my head, and I'm gonna put a little oil and spicy on it。
14
The finished chart。Garlic tomato egg noodles Make Tips
I'd like you to have a good meal