Slurpy tacos
By VicentaLakin
It tastes good。
Recipe Recommendations
Steps for Slurpy tacos
1
Frozen meat, sauerkraut cut, onions cut, tart washed, onions cut, ginger cut。
2
The tart boils for two or three minutes。
3
You don't refuel in the frying pan, you put the gravy in the pan, and the fire comes out。
4
The meat is made transparent, with onions of ginger, a large spoon of soybean bean sauce, and red oil from the fire。
5
Tastes rich。
6
Add tarmac, slurry, onions, fire to be transparent onions, taste the taste, make a little soy sauce, put a little half a spoon of white sugar and make a pot。
7
It's nice to eat。