Celery pork dumplings
By VicentaLakin
Recipe Recommendations
- salty fragrance
- fried
- half an hour
- senior
Steps for Celery pork dumplings
1
Add a small amount of water to the flour and mix it into a swirl。
2
And un sticky hands, spare。
3
Celery cut。
4
Scrap the celery, pork mud, onions, fragrance, cut it in the container, and add an egg。
5
In addition to salt, 13 Chanand pepper chickens are mixed。
6
Smuggle back up。
7
Put the dough on the mat, rub it, throw some flour。
8
Make a circle。
9
And cut the face into a small agent。
10
Skin。
11
Packing dumplings。
12
There's some oil in the taco。
13
It's hot in the dumplings。
14
Five minutes later, the cover of pasta (a spoonful of corn starch 10 spoons of water) continued to be fried for 13 minutes。
15
There's a window in the pot that can be turned over。
16
That's it。
17
Bottom gold yellow。
18
It's all fragranceCelery pork dumplings Make Tips
Don't make it hard。