Mustard fried duck eggs
By VicentaLakin
The green mustard after the frost is soaked that the duck eggs are fed by the farmers, and they are fried with a simple sauce, which is very fresh and delicious。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Mustard fried duck eggs

1
Mustard, duck eggs, garlic。
2
Duck eggs in bowls with salt, wine, a little water。
3
Break up。
4
Mustard, garlic slices。
5
It's hot and oily and it's pouring into the egg。
6
A small piece of garlic in the oil pan, which is put in the mustard and made soft。
7
Combining the fried eggs, saline and saline。
8
It's already fresh。