Strawberry eggcake
By VicentaLakin
Recipe Recommendations
- light cream 500G
- strawberry appropriate amount
- milk fragrance
- roast
- several hours
- simple
Steps for Strawberry eggcake
1
The pre-cooked twirl cake is cut off for backup。
2
Strawberry scrubbing dry water, half-opening and small slices, respectively。
3
The light cream is added to the white sugar, and it is sent to the egg-beater to raise small angles。
4
Put a piece of cake in the bowl。
5
Put on a layer of cream。
6
Strawberry pudding。
7
Keep wearing a layer of cream。
8
One more round at the end of the bowl。
9
Creaming cream and strawberries。
10
Finally, a piece of cake was put on the bottom of the cake。
11
Squeeze the cake with cream and wipe the cream with a razor。
12
The bouquet is filled with a small amount of cream, squeezes out a small circle and squeezes it with a razor。
13
With frosting, it's done with beautiful cake。
14
The finished product。
15
The finished product。
16
The finished product。