cooking lard
By RustyHuels
Ingredients: pork fat
Recipe Recommendations
- pork fat appropriate amount
Steps for cooking lard

1
Wash pig fat, or use suet.
2
Put a little oil in the pan and heat it up.
3
Pour the fat in and stir-fry over low heat until it is squeezed dry.
4
Get the oil.
5
The resulting oil residue.
6
Put in the cooled lard.