Peas and rice

By VicentaLakin

Peas and rice

Recipe Recommendations

  • wine rice appropriate amount
  • tender peas appropriate amount
  • bacon appropriate amount
  • pork appropriate amount
  • pepper appropriate amount
  • salt appropriate amount

Steps for Peas and rice

  • Make Peas and rice step 0
    1
    Peas wash。
  • Make Peas and rice step 1
    2
    Wine and rice are washed with fresh water and are immersed in open water for more than an hour。
  • Make Peas and rice step 2
    3
    Prepare a proper amount of fresh pork and gravy, half the same, cut into small pieces or pieces。
  • Make Peas and rice step 3
    4
    In the cold pot, fat pork (fat meat) is used to fry the oil, with thin meat and a proper amount of pepper。
  • Make Peas and rice step 4
    5
    Falling in peas and frying, putting salt。
  • Make Peas and rice step 5
    6
    Boil it up。
  • Make Peas and rice step 6
    7
    (Peaks boiled) Laying open water over wine and rice above peas and meat。
  • Make Peas and rice step 7
    8
    If the water is scarce, it'll be boiled, the rice will be flooded and the rice will be covered。
  • Make Peas and rice step 8
    9
    It is about 30 minutes or more, depending on the amount of water available, so that when the rice is ready, the peas and rice can be mixed and the rice can start cooking。

    • Peas and rice Make Tips

    1. In the process of cooking, do not mix peas with rice, which is laid on peas. The fat oil is to be boiled out and the thin meat is to be cooked, which would be more tedious。

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