It's onions
By VicentaLakin
Recipe Recommendations
- pork 1 kg
- scallion one
- soy sauce 15ML
- cooking wine 10ml
- soy sauce 5ml
Steps for It's onions
1
The meat is ready to be sliced, the fat is cut。
2
Sliced to the skin。
3
It's got fried meat in it。
4
And then you put it in the meatloaf, and you let it change color, and you let it go, and you got wine, and you got sugar, and you're always squirting me and you're squirming。
5
Splendid。