applesauce

By ChristDickens

applesauce
Apple jam-Eat your own jam with peace of mind and no additives. Control the sweetness yourself, and it will be good for making bread or other snacks as stuffing.

Recipe Recommendations

  • Apple of 2
  • lemon one
  • white granulated sugar appropriate amount
  • corn starch appropriate amount
  • water appropriate amount

Steps for applesauce

  • Make  step 0
    1
    Wash the apples and lemons first. Peel apples and lemons and cut them into small pieces.
  • Make  step 1
    2
    Put sugar in a toaster bucket.
  • Make  step 2
    3
    Then put the starch in the toaster bucket.
  • Make  step 3
    4
    Peel apples and lemons and cut them into small pieces, place them in the cooking machine and add appropriate amount of water to break.
  • Make  step 4
    5
    Pour into the bucket of the toaster.
  • Make  step 5
    6
    Finally put it in the toaster.
  • Make  step 6
    7
    Press the jam button.
  • Make  step 7
    8
    When the time is up, the jam will be ready.
  • Make  step 8
    9
    Pour it into a container, let cool, and place it in the refrigerator.