Sesame pasta
By VicentaLakin
Softly sweet。
Recipe Recommendations
- fa Mian appropriate amount
- white sugar appropriate amount
- flour appropriate amount
- white sesame appropriate amount
- sweet fragrance
- other
- ten minutes
- simple
Steps for Sesame pasta
1
A proper amount of sugar in a bowl。
2
Add an appropriate amount of flour to mix。
3
There are two agents left in the steamed bun for sesame loaf。
4
Scrambled into thicker tarts。
5
Down to half the sugar powder。
6
Squeeze into a big bun。
7
Thin。
8
Turn your faces upside down, rub a little water on them, and cast a thin layer of white sesame。
9
Sesame will stick harder。
10
No oil, cake in the pot, little fire to heat。
11
Turn over。
12
Cover the pan and continue to make the pies and bubbles。
13
打开锅盖再Turn over。
14
Cover it up, little fire。
15
The finished product。
16
The finished product。
17
The finished product。