A mustard fried rice
By VicentaLakin
It's so salty, it's so grainy, it looks like it's got appetite
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- ordinary
Steps for A mustard fried rice

1
The meat is washed with warm water, cut into small pieces and mustard washed into small pieces。
2
Burned rice。
3
The hot pot gets a little bit of oil, and it's put in the porridge, and it's gone to gold and butter。
4
Put the mustard in flat, add an appropriate amount of salt, and a little hot water speeds up to ripening。
5
I'm going to send in an appropriate amount of kerosene。
6
I'll just put in the burnt rice。
7
The finished chart。
8
The finished chart。A mustard fried rice Make Tips
The homemade gravy tastes good, clean and clean! The rice must be cooked hard, before it's ready