Pepper salt duck chin
By VicentaLakin
Recipe Recommendations
Steps for Pepper salt duck chin

1
Duck chin clean again。
2
One in two, plus flour for a few minutes。
3
Clean it up after the stamp。
4
Ginger's good。
5
500 ml in the pot, 10 ml of wine, ginger rind。
6
After the water。
7
Hot oil little fire。
8
Ten minutes to fry。
9
Salt, sauce, onions, chili for a minute。
10
The finished product。