Cranberry toast

By VicentaLakin

Cranberry toast

Recipe Recommendations

  • high powder 250g
  • eggs a
  • yeast 3g
  • white sugar 38g
  • salt 1g
  • milk 115g
  • butter 25g
  • dried cranberries appropriate amount

Steps for Cranberry toast

  • Make Cranberry toast step 0
    1
    The mains are all together。
  • Make Cranberry toast step 1
    2
    Mixed mix。
  • Make Cranberry toast step 2
    3
    And then all of them pour into the toaster, start the face function。
  • Make Cranberry toast step 3
    4
    Squeeze to smooth noodles。
  • Make Cranberry toast step 4
    5
    Add butter and continue the face rubling process until the pasta expansion phase. Round pasta, two hours of static fermentation。
  • Make Cranberry toast step 5
    6
    Noodles are twice as big as that。
  • Make Cranberry toast step 6
    7
    Take out the noodles, exhaust, freeze for ten minutes。
  • Make Cranberry toast step 7
    8
    Add a proper amount of cranberry dry, evenly。
  • Make Cranberry toast step 8
    9
    Split into equal points。
  • Make Cranberry toast step 9
    10
    Make up your favorite toast or bread and freeze the fermentation。
  • Make Cranberry toast step 10
    11
    The fermentation is eight-point full, preheated oven 155°C in advance, baked for about 25 minutes, and colour is enough。
  • Make Cranberry toast step 11
    12
    If you're baked, you can take out a model, and then you can cut a slice or you can rip it。
  • Make Cranberry toast step 12
    13
    Smells like cranberry toast。
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