Sugar trim sausage rolls
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- brown sugar appropriate amount
- black sesame powder appropriate amount
- sausage appropriate amount
- water appropriate amount
- baking powder appropriate amount
Steps for Sugar trim sausage rolls
1
Flour is waking up。
2
The material follows。
3
Scrambled into thick dumplings。
4
Add appropriate black sesame。
5
Add appropriate quantities of red sugar。
6
Wrap in a triangle。
7
Weenie cut。
8
Noodles covered in thin rolls of sausage。
9
Second time。
10
Steam for 15 minutes。
11
A close-up。
12
Let's go。