Roasted mackerel
By VicentaLakin
The mackerel does it. It's delicious and delicious。
Recipe Recommendations
- Spanish mackerel appropriate amount
- salt appropriate amount
- pepper appropriate amount
- Jiang appropriate amount
- cooking wine appropriate amount
- corn oil appropriate amount
- salty fragrance
- roast
- three-quarters of an hour
- simple
Steps for Roasted mackerel
1
Snacks are washed clean and small, and salt, ginger, wine, peppers are made for 30 minutes。
2
Put it in the grill, spread salt, rub corn oil。
3
20 minutes or so, get the back side。
4
Keep cooking for 20 minutes。
5
Load。
6
Nice work。