A leaf clip
By VicentaLakin
Clean and soft。
Recipe Recommendations
- flour appropriate amount
- baking powder appropriate amount
- white sugar appropriate amount
- warm water appropriate amount
Steps for A leaf clip
1
Flour appliance。
2
A little sugar in the bowl。
3
Pour in the right amount of hot water, and fermented powder into the open。
4
Smash it upside down. Smash it。
5
And it's hard and soft。
6
It fermentes once and smooths the noodles。
7
Put the mold out of the circle。
8
The mold comes out of a special circle. That's why I like the mold。
9
Take a circle, a twig。
10
Turn over and brush a thin layer of oil with a brush。
11
That's right。
12
Pressing the texture with a new comb. Push it in the back of the comb over every line。
13
Squeeze the tail。
14
Well done leaf clamps in warmth for an hour。
15
A hairy leaf clip, cold-water uppers, 15 minutes of steam。
16
Four minutes, cover。
17
The finished product。
18
The finished product。