A beer duck
By VicentaLakin
Recipe Recommendations
- duck appropriate amount
- beer appropriate amount
- bean paste appropriate amount
- spicy sauce appropriate amount
- cinnamon appropriate amount
- octagonal appropriate amount
- geranyl appropriate amount
- dried chili appropriate amount
- rock sugar appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- pepper appropriate amount
- salty and fresh
- cook
- half an hour
- simple
Steps for A beer duck
1
Ducks are washed to pieces。
2
Put appropriate water in the pot, and put garlic and wine。
3
Put it in the duck。
4
I'm not going anywhere。
5
Eight horns, guacamole, fragrance, ginger, dry pepper。
6
It's hot in the pan, and it smells like spices。
7
Put it in bean petals。
8
Put in a little spicy sauce。
9
Fried red oil。
10
Put the duck in a couple of folds。
11
Put it in the pump。
12
Put it in pelican oil。
13
Put in a few old ones。
14
Turn the fire even。
15
Put it in a beer can。
16
Add an appropriate amount of water。
17
Put the salt in。
18
Put in pepper powder。
19
Put in a little bit of ice cream and cook for half an hour。
20
The fire will do。
21
The finished chart。