Spicy herbs
By VicentaLakin
Recipe Recommendations
- grass carp pieces appropriate amount
- dried chili appropriate amount
- pepper appropriate amount
- Jiang appropriate amount
- onion appropriate amount
- white sesame appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- starch appropriate amount
Steps for Spicy herbs
1
Food products: Herbfish are cut into small pieces, dry peppers are cut out, ginger, onions, peppers。
2
Half the garlic in the fish。
3
Put it in salt。
4
A sip。
5
A spoonful of oil。
6
Grab evenly。
7
Put it in starch。
8
Grab the pickle for an hour。
9
The oil heat in the pot is put into the pickled fish。
10
It's been blown up to gold。
11
Save the base oil in the pot, put it in dry peppers, peppers, ginger, onions, put in a little bit of salt and smelt。
12
I'll put the fried fish in flat。
13
Just sesame white。
14
The finished chart。