Sea cucumber
By VicentaLakin
Foodly delicious sea cucumber eggs。
Recipe Recommendations
- sea cucumber 2 pieces
- eggs of 2
- June Fresh Light Salt Soy Sauce 1 scoop
- sesame oil few drops
- green onion appropriate amount
Steps for Sea cucumber
1
Get all the food ready。
2
The sea cucumbers are cut into pieces。
3
Put the eggs in the bowl。
4
With chopsticks, it's fully even。
5
The water mix is equal at 1:1.5 times the egg。
6
Sift the eggs through the bowl。7
Drop the foam on it。
8
The water evaporates for eight minutes, covering the plate or covering the film and covering the pan。
9
In eight minutes, the cucumber cover will be added to the plate and pan cover, with about three minutes of steam and two minutes。
10
Take it out and add a spoonful of fresh salt sauce。
11
A few drops of perfume。
12
Just put flowers on it。
13
Get a spoon while it's hot。Sea cucumber Make Tips
The eggs are sifted, so the evaporated eggs are softer。