# A red radish #
By VicentaLakin
It's easy to learn, it's easy to eat。
Recipe Recommendations
- red radish a
- salt a little
- vinegar a little
- soy sauce a little
- white sugar a little
- chicken essence a little
- sesame oil few drops
Steps for # A red radish #
1
Red radish, clean, turn around, stand by。
2
Scratch。
3
A little salt and sugar pickles for about five minutes and pour spicy water。
4
With a little vinegar, raw and chicken, a few drops of perfume, just a little bit。
5
Load and ready to eat。
6
Nice and delicious。