Shrimp
By VicentaLakin
As the festival approaches the Spring Festival, we'll have to make a few fragrances. It's a simple, delicious, delicious shrimp, and it's shared
Recipe Recommendations
- shrimp 600 grams
- green pepper 100 grams
- onion 15 grams
- Jiang 10 grams
- garlic 10 grams
- cooking wine 15 grams
- soy sauce 30 grams
- salty and fresh
- braised
- ten minutes
- simple
Steps for Shrimp

1
Shrimp's ready to clean up。
2
Paprika and onion slices, garlic cut the end。
3
A proper amount of edible oil is poured into the pot, which is put in shrimp and decorated。
4
Put it in the cut-in-the-crunch。
5
Join the wine and smoke and continue the fire。
6
Pour a bowl of hot water and put a lid on it for five minutes。
7
Finally put a little juice in the paprika fire, and then a little bit of fire。
8
The finished chart。
9
It's thick
10
Tastes good
11
Super deliciousShrimp Make Tips
Shrimps need to be removed early from shrimp wires and their legs are washed clean, with fresh and salty additions, without additional salt or other spices. New Storch pots don't work in any way. They're clean and dry. The food is red, the perfume is thick, it tastes good