An orange apple tea
By VicentaLakin
In winter, the fruits are cold, and they eat them directly, and their stomachs are not comfortable, especially when the stomach is cold or in poor condition, and in winter they do not like fruit. Cold fruit, in addition to hot water, should be made as fruit tea. In winter, you like to drink a warm fufu fruit tea, a sweet taste, and a few people can drink one afternoon. The most common fruits in the winter are apples and oranges, which make a warm pot of orange apple tea with a small cracker machine, fill it with vecose C and coarse fibres, fill it with water and soak it up, and warm it from head to foot。
- sweet and sour
- cook
- ten minutes
- simple
Steps for An orange apple tea
1
Preparation material。
2
Apple washes off the nuclei, oranges peels off the white bands of orange meat, lemon washes off the slices。
3
Put all orange meat, half of the apple, lemon, ice cream in the breaker and add fresh water。
4
The tea function is chosen to start cooking, with more than half of the water above the water level, and does not spill after cooking, but does not fill。
5
When boiled, the cap was opened, with a few chopsticks, the orange meat was completely scattered, and then put the remaining appledeen into the cup, and it was actually a grain of orange in the breaker。
6
The sour and sweet grain of orange apple tea is delicious, and a pineapple is starting。An orange apple tea Make Tips
Orange meat must be removed from the white bands before it becomes a granule. If you like tea, you can use it in red tea or Pummi tea。