It's so hot
By VicentaLakin
Spicy and salty, fragrance, and a special favorite dish for children at the Spring Festival。
Recipe Recommendations
- chicken wings appropriate amount
- chili appropriate amount
- salt appropriate amount
- white pepper appropriate amount
- soy sauce appropriate amount
- corn starch appropriate amount
- peanut oil appropriate amount
- pepper appropriate amount
- the pepper appropriate amount
- garlic appropriate amount
- white sesame appropriate amount
- cumin appropriate amount
- chili powder appropriate amount
- MSG appropriate amount
Steps for It's so hot
1
Paprika wash, slash and cut。
2
It's been soaking for 20 minutes. My chili is so dry, it'll grow and fall, it'll soft
3
Fresh chicken wings. Wash。
4
Cut one cut from the middle。
5
Salty, raw, white pepper to the bottom. You don't have to blow it up. It's made like this. It'll blow up。
6
Grab it。
7
Appropriate corn starch。
8
Grab evenly。
9
An appropriate amount of peanut oil。
10
It's evenly wrapped on the wings of the chicken and made for 20 to 30 minutes。
11
Five or six hots of oil in the pot, one by one for the wings. Don't flip until the wings stick together。
12
It's going to blow up a little bit and flip a few times with chopsticks. The fire is not too easy for it to burn. A little fire for five or six minutes。
13
Pull it out。
14
It's going to heat up to 60, 70%, and the wings go in and blow up again。
15
Very nice color. It's delicious right now。
16
White sesame, tweezers, pepper powder ready。
17
In the pot, the oil is hot, the peppers are hot, the peppers are peppers, the garlic are fried。
18
Good peppers pour in。
19
Turn it up a few times。
20
White sesame, twirling, pepper powder pouring in。
21
Y1y smells good。
22
The fried chicken wings fell in。
23
Scrambled, salt, raw, chicken。
24
It tastes good。
25
Beautiful。
26
The finished product。
27
The finished product。