The Spring Festival has passed, and we have begun to gradually process some ingredients left over from the festival. We should use them as soon as possible while they are still fresh. Otherwise, it will be bad and prevent unnecessary waste.
Today, I use sausage to make a family stir-fried meat and vegetable mixture,"Soya-flavored and cured vegetables". The method is as follows;
stir-fried vegetables with soy sauce and cured meat
By LexiePurdy
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for stir-fried vegetables with soy sauce and cured meat
1
Slice all the ingredients first.
2
Then blanch the mushrooms in water for later use.
3
Blanch the celery and carrots out in water. Set aside.
4
Heat a stir-fry spoon over heat, add appropriate amount of cooking oil, add fermented bean sauce and stir until fragrant.
5
Stir fry the fermented bean sauce until fragrant, add the sausage and stir-fry. Stir the sausage thoroughly, add the onion and ginger slices and stir-fry.
6
Stir fry the onions until fragrant, add in the mushrooms and stir well, then cook in Shaoxing wine.
7
Add soy sauce and stir well.
8
Finally, add celery and carrot slices and stir fry over high heat.
9
Stir all ingredients well and season with salt and MSG for final season.
10
Season well, pour in a little water starch and stir well.
11
After the sauce is gelatinized, it can be taken out of the pan and plate.stir-fried vegetables with soy sauce and cured meat Make Tips
Characteristics of this dish: beautiful color, rich soy bean aroma, combination of meat and vegetables, and balanced nutrition. Warm tips: 1. When frying this dish, add it to the pan and stir-fry according to the ease of ripeness of the ingredients. 2. The ingredients that have been blanched in water are cooked quickly, so the operation should be done quickly. After frying for a long time, the vegetables will lose their crispy and tender feeling, which will affect the quality of the vegetables. 3. The ingredients must be thin, thick and uniform in size, so that the fried dishes can ensure the taste and quality. This private stir-fry "Soy Sauteed Mixed Vegetables" with large stir-fried spoon is ready for friends 'reference!