Potato-burning cow
By VicentaLakin
Every time he comes back, he feels like he's coming home with thousands of soldiers and he's making a mess. I ordered dinner every day and I fed him 4 pounds of fat for 8 days. I'm not fat
Recipe Recommendations
- Cooked beef brisket appropriate amount
- potatoes one
- edible oil half a spoonful
- carrots Xiao Xu
- qingshui appropriate amount
- green pepper one
- onion Xiao Xu
- braised pork sauce Xiao Xu
- salt 1.5G
- soy sauce 10g
- soy sauce 10g
- chicken essence Xiao Xu
- Jiang appropriate amount
- slightly spicy
- burn
- half an hour
- simple
Steps for Potato-burning cow
1
Potatoes go and wash their skin。
2
The rest of the gravy changes knives, pick up halogen。
3
Get the boiled calf。
4
Hot pan cold oil。
5
The oil heat goes beyond potatoes。
6
One minute for salt。
7
Let's go。
8
It's the same as the old ones。
9
The water was evenly distributed, and the fire opened and made a small stew。
10
Pepper washes the slices。
11
Potato-fruit soup changes fire when it's thick。
12
Put green peppers and chicken sperm。
13
It's fine。
14
The finished product。