Quinoa fan egg cucumber bun
By VicentaLakin
The quinoa fan egg cucumber bun was made yesterday afternoon and kept in the fridge. It'll be ready this morning. The black sesame will be out of the water。
Recipe Recommendations
- Quinoa vermicelli egg cucumber steamed buns of 9
- black sesame paste a small bag
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Quinoa fan egg cucumber bun
1
Prepare food。
2
The bag steams on the pot for 15 minutes。
3
Take a bag of black sesame paste。
4
The black sesame is pouring into the cup, running water, evenly mixing。
5
The plate is taken out of the bag with food。
6
A quinoa fan egg cucumber bun with black sesame paste。Quinoa fan egg cucumber bun Make Tips
The bun has to have a face. The face is ready for production。