It's always hot
By VicentaLakin
MAKING A HOT NOODLE TODAY WOULD BE EASY ENOUGH TO MAKE A SWEET, FLUENT HEART WITHOUT A OVEN. LIKE GUO SAID, EAT A CANDY CAKE AND BURN IT IN THE BACK OF THE HEAD
Recipe Recommendations
- ordinary flour 250 grams
- boiling water 170 grams
- white granulated sugar 3 tablespoons
- flour 1 tablespoon
- sweetening
- fried
- an hour
- simple
Steps for It's always hot
1
Let's start with the noodles, take the normal flour, 250 grams. Better sift it and pour the open water 170 minutes, then we'll mix it with chopsticks。
2
All of them were smouldered in the form of arms。
3
Take it out for about five minutes and rub it to the surface。
4
A flat split of eight。
5
They're all rounded up and covered with a lax film for 20 minutes。
6
When the noodles are loose, we'll have sugar pie, three spoons of white sugar, one spoon of flour, and we'll be able to mix it evenly。
7
Take out the loose pasta, dig a hole in the middle, and pour it into the ready sugar pie。
8
Then, by means of a round of soup, squeeze it slowly, then round it。
9
And with a scepter, squirm round。
10
A little oil in the pot, a little fire in the loaf, a little fire in the pan, a little fire in the pan, and a little yellow, and a little yellow on the other side。
11
HOT NOODLES, FINISH O
12
It's simple, it's sweet。
13
LIKE GUO SAID, EAT A CANDY CAKE AND BURN IT IN THE BACK OF THE HEADIt's always hot Make Tips
They can also be replaced with red sugar, black sesame, etc