Soybeans

By VicentaLakin

Soybeans
My mother's beans are full, and she can't eat all of them in the season, so she can put them in the freezer and keep them. When she wants to eat, she can burn them with the sausages, with some horse hoof, shrimp and corn, with thiope, with thiope, with good nutrition。

Recipe Recommendations

  • edamame at will
  • sausage 1 small strip
  • shrimp
  • horseshoe of 2
  • corn kernels a little
  • salt a little
  • Flavor Delta virgin original brewed soy sauce a little

Steps for Soybeans

  • Make Soybeans step 0
    1
    The New Year's footsteps are getting closer, and there must be more food in the home, and a meal can be cooked。
  • Make Soybeans step 1
    2
    There's some food。
  • Make Soybeans step 2
    3
    Shrimps pick up the shrimp wire, burn it with water, wash it。
  • Make Soybeans step 3
    4
    Weenie's cut to bits。
  • Make Soybeans step 4
    5
    The beans are ripe, go straight to the skin。
  • Make Soybeans step 5
    6
    It's hot and hot in the pot。
  • Make Soybeans step 6
    7
    Add corn grains and horse hooves。
  • Make Soybeans step 7
    8
    Add a proper amount of running water and burn it for about two to three minutes。
  • Make Soybeans step 8
    9
    Falling into the soybeans and frying。
  • Make Soybeans step 9
    10
    Join the prawns。
  • Make Soybeans step 10
    11
    Add salt and bubbling。
  • Make Soybeans step 11
    12
    The water starch is mixed with a little fragrance, a little fragrance。
  • Make Soybeans step 12
    13
    Pour it in。
  • Make Soybeans step 13
    14
    If it's all fragrance, you'll have to eat it。
  • Make Soybeans step 14
    15
    The finished chart。
  • Soybeans Make Tips

    In the season, you can put the beans in the shell, and you can put them in the water until they're dead. You can take them out if you want

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