Steam skin
By VicentaLakin
Recipe Recommendations
- sweet potato starch appropriate amount
- rice soup appropriate amount
- vegetable oil appropriate amount
Steps for Steam skin
1
starch appliance。
2
Rice little rice soup。
3
Potato starch with a little water melt。
4
Pour rice soup with a little spoon of oil。
5
Brush the bottom of the plate。
6
Fall into the starch。
7
The water in the pan is burned open, it's steamed in the plate, and the puffs are blown up。
8
The skin is transparent and resilient。
9
Steamy powder。
10
Cut into strips and can eat with fire or soup。