The rice cake
By VicentaLakin
And old and old, and old and old. It's just that my rice powder is relatively wet, so it's soft for a few days. The rice powder can be dried up, it can just be made up in groups, so it evaporates into the pastry, but it'll be hard to eat after a few days。
Recipe Recommendations
- glutinous rice flour 500G
- warm water appropriate amount
- jujube
- sweetening
- steamed
- an hour
- simple
Steps for The rice cake
1
Get the rice powder。
2
Hot and hot water。
3
Turning to a wetter rice pack。
4
Clean up the big dates。
5
The dates。
6
Make this empty cake, insert it into a date, or make it straight to the heart。
7
All right, put the steam pot in。
8
Cover the pan。
9
Steam 35 minutes。
10
Steam cake。
11
The finished product。
12
It's sweet to have sugar while it's hot。The rice cake Make Tips
It's cool and then it's a double heating or a fry。