Four
By VicentaLakin
Recipe Recommendations
- carrots 1 piece
- cucumber 1 piece
- potatoes one
- green pepper of 3
- Scallion, ginger, garlic, pepper oil 30ML
- soy sauce 15ML
- white sugar 5g
- cooking wine 10ml
- oyster sauce 1 scoop
- salty and fresh
- fried
- ten minutes
- simple
Steps for Four
1
Potatoes go to Pichetin, soak in the water, avoid color change, radish go to Pichetin, pepper wash to tits, cucumber wash to tits。
2
Get the ginger pepper oil ready。
3
There's oil in the pot and carrots in a minute。
4
Pumping, platinum oil, sugar, wine sauce。
5
Put the potato in it, fire the potato into a translucent form。
6
Put in pepper and cucumber, cook in a well-cooked juice, even the fire。
7
Fill the bowl。