Souffle

By VicentaLakin

Souffle
The salty fragrance

Recipe Recommendations

  • pork 600g
  • eggs three
  • sweet potato starch 100g
  • salt appropriate amount
  • pepper powder appropriate amount
  • cooking wine appropriate amount
  • chicken essence appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • pepper block

Steps for Souffle

  • Make Souffle step 0
    1
    Sausage。
  • Make Souffle step 1
    2
    Salted fragrance。
  • Make Souffle step 2
    3
    Pork wash cleans the fine strips, adds salt, pepper powder, pepper powder, chicken, wine, onions, ginger platter for 20 minutes。
  • Make Souffle step 3
    4
    Potato starch in three eggs or corn starch, preferably mashed and evened
  • Make Souffle step 4
    5
    The mix is even, the egg paste drops, but the pattern doesn't disappear right away
  • Make Souffle step 5
    6
    Put the salted meat in the omelet
  • Make Souffle step 6
    7
    Oil in the pot, it's 60% hot, it's a piece of meat, it's made of small and medium fire, it's just a little bit yellow on both sides
  • Make Souffle step 7
    8
    Soccer can cook soup, eat a hot pot, and freeze
  • Make Souffle step 8
    9
    If it's dry, then let's go back in and blow it up again. Two minutes

    • Recipe Categories

    Recipe recommendation