Arctic shellfish in red oil
By TadKovacek
Ingredients: chicken essence
Recipe Recommendations
- Arctic shellfish 1 box
- cabbage one
- refined salt appropriate amount
- chicken essence appropriate amount
- red oil appropriate amount
- sesame oil appropriate amount
- salty and fresh
- mix
- ten minutes
- ordinary
Steps for Arctic shellfish in red oil
1
The ingredients for this dish.
2
Tear the cabbage into slices for later use.
3
The Arctic shells are sliced into sheets for later use.
4
Blanch the cabbage with boiling water.
5
Soak the blanched cabbage in cold water for a while, remove and control the water for later use.
6
Put the sliced Arctic shellfish and cabbage into a bowl.
7
Add appropriate amount of refined salt.
8
Add appropriate amount of chicken essence.
9
Add the right amount of red oil.
10
Add the right amount of sesame oil.
11
Finally mix all the seasonings well.
12
Mixed Arctic shellfish in red oil.