Garlic fried duck legs
By VicentaLakin
Recipe Recommendations
- cured duck legs appropriate amount
- garlic moss appropriate amount
- dried chili appropriate amount
- ginger slices appropriate amount
- soy sauce appropriate amount
- MSG appropriate amount
Steps for Garlic fried duck legs
1
Duck's legs are cut into small pieces, cold-watered pots。
2
Cook two minutes of dry asphalt。
3
Garlic cut。
4
It's hot in the pot and it's hot in the dry peppers and ginger chips。
5
Put it in the duck's leg。
6
Put it in the pump。
7
Turn the fire even。
8
Put the garlic in。
9
It's a good idea to put it in the same way。
10
The finished chart。