Potato loaf
By VicentaLakin
Recipe Recommendations
- purple potato appropriate amount
- flour appropriate amount
- yeast powder a little
- sugar a little
- oil a little
- sweetening
- steamed
- several hours
- ordinary
Steps for Potato loaf
1
Potato changed blades。
2
Put it in the electric boiler。
3
Steamed potatoes。
4
While thermal pressure is muddy (better put in the mixer)。
5
Add sugar (or sweet without the potato itself)。
6
Flour, yeast, when the mashed mashed is not hot。
7
Smash it into a big face。
8
Scratched into smooth noodles, the indoor hair is twice as large。
9
The fermented noodles take out the exhausts。
10
It is then sprouted to about 0.5 thickness and then printed in a circular mould。
11
Take a piece of pasta into a circle。
12
Paint a thin oil。
13
And fold。
14
A little deeper by crushing marks with the molds (clean combs), pushing them in a position where they can have a good radians。
15
In turn, they were prepared and placed in the steam pan for a second awakening of 20 minutes, cold water evaporated for 15 minutes, and the hood was not opened for another five minutes。
16
Steamed loafcakes, beautiful colours, which are not fine enough, so the mashed potatoes have to be delicate in order to make peace。
17
The finished chart。