Garlic duck
By VicentaLakin
The duck is soft, full of garlic。
Recipe Recommendations
- Duck gizzard slices 500G
- onion 200g
- garlic slices 1 scoop
- ginger 1 scoop
- garlic segment 2 tablespoons
- pickled pepper 1 scoop
- salt appropriate amount
- cooking wine 1 scoop
- rapeseed oil 5 scoops
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Garlic duck
1
Onions and garlic stings。
2
When it's hot, it's fried with duck chips。
3
Put in garlic chips, gingersy, peppers fried。
4
Add onions and garlic swirling。
5
Add salt to the pot。