Orléans roasted chicken legs
By VicentaLakin
It's easy to learn. It's good to taste. It's good to eat without ovens。
Recipe Recommendations
- chicken's leg 6 rats
- Jiang appropriate amount
- Orleans Marinade Powder appropriate amount
Steps for Orléans roasted chicken legs
1
Prepare six little chicken legs and clean the spare。
2
Join Ollian pickles, ginger。3
Smuggle even, pickle for an hour。
4
Toaster version: 200 degrees up and down, 18 minutes. Electro-cooked: Put it in the kitchen, pour it into the soup, press the cook key, just boil it。
5
The finished chart。