Frozen
By VicentaLakin
Yesterday's cold skin, an indispensable dish at the New Year's table. It's a custom, everyone wants it, it's a joy, it's a family reunion, it's a holiday, it's a celebration, it's a mood, you and I have a smile, it's food, it's sweet, it's dress, it's romantic, it's party, it's family visits..
Recipe Recommendations
- pork skin 700g
- onion appropriate amount
- octagonal one
- salt appropriate amount
- ginger slices 3 tablets
- water appropriate amount
- salty fragrance
- cook
- several hours
- ordinary
Steps for Frozen
1
After two hours of immersion, the skin is shaved and washed from the flesh and skin。
2
Five minutes to boil。
3
Take it out for wash, shave it again with pig hair, wash it again and again, and cook it in the pot for 15 minutes。
4
Clean up, cut into strips。
5
Onion onions。
6
Put it in a high-pressure pan, salt it, eight horns, ginger onions, and then boil it for 30 minutes。
7
Good work, eight horns, ginger。
8
Into the bowl and into the freezer for a night。
9
Rewind button。
10
Slice, put in raw, vinegar, garlic, onions。