Pretzel mushrooms

By VicentaLakin

Pretzel mushrooms

Recipe Recommendations

  • mushroom appropriate amount
  • flour appropriate amount
  • eggs one
  • starch appropriate amount
  • shisanxiang appropriate amount
  • salt appropriate amount
  • rapeseed oil appropriate amount
  • chili powder appropriate amount
  • pepper powder appropriate amount
  • cumin powder appropriate amount

Steps for Pretzel mushrooms

  • Make Pretzel mushrooms step 0
    1
    The mushrooms are washed clean and torn to bits, dry water。
  • Make Pretzel mushrooms step 1
    2
    Eggs, 13 fragrances, salt, mixed with water。
  • Make Pretzel mushrooms step 2
    3
    The thinness of pasta adjusts to the individual's preference, the thickness, the thinness。
  • Make Pretzel mushrooms step 3
    4
    Put mushrooms one by one over the top in the oil pan。
  • Make Pretzel mushrooms step 4
    5
    It's 70% hot in mushrooms, and it blows to dry hair to get controlled oil。
  • Make Pretzel mushrooms step 5
    6
    The oil temperature rises and the mushrooms blow up again。
  • Make Pretzel mushrooms step 6
    7
    Pull out the controlled oil。
  • Make Pretzel mushrooms step 7
    8
    Frozen mushrooms pour into the pot with pepper powder, pepper powder, powder and salt, evenly mixed。
  • Make Pretzel mushrooms step 8
    9
    I like the thicker, the more softer。
  • Make Pretzel mushrooms step 9
    10
    Precious pretzel mushrooms。
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