Chocolate latte
By VicentaLakin
Make a new year full of butter, sweet and sweet. Happy New Year
Recipe Recommendations
- white sugar 120g
- butter 100g
- milk 250g
- eggs of 6
- custard powder 30g
- corn starch 150g
- low powder 80g
- chocolate powder appropriate amount
- light cream 250g
- sweetening
- fried
- an hour
- ordinary
Steps for Chocolate latte
1
Material ready。
2
Sugar, butter slices, milk in a basin, boiled from water, evenly mixed。
3
The whole egg fluid is a basin, evenly mixed, slowly pouring into the upper steps of the mixture, with the opposite disturbance。
4
Gish powder, corn starch, low powder added to the liquids at the same pace, because chocolate laminates were made and chocolate powder was properly added, and colour was sufficient。
5
Smash it well, filter it with a filter, use a small spoon on a pan, a little fire to the edge to make it white, turn it over and fry it。
6
The food mass can be about 20 layers, not too thick to affect the taste! The shape can be cut out with a mold。
7
It's easy to have light cream until it's gone. One floor is paved, and if you want to be sweet, you can sift some sugar powder。
8
The top floor can be made of sugar powder, chocolate powder and cream。Chocolate latte Make Tips
1. No oil in the pan, beware that when it's fried, the fire is small and the scent is on the surface and the flour is ripe. 2. Fruit particles may be added to the cream, or Galio may be broken。