The radish with the sea ribbon
By VicentaLakin
Simple and delicious, healthy nutrition, fast-food。
Recipe Recommendations
- white radish a
- kelp silk 100g
- garlic a little
- peanut oil appropriate amount
- salt a little
Steps for The radish with the sea ribbon
1
Boiled seaweeds, rinsed, cold water, dry water, spare。
2
Home-grown white radish, clean, spare。
3
Wipe。
4
Garlic slices, spare。
5
The boiler heats up the oil, pours it into the garlic fragrance, then pours it into the white radish and seaweed, and then throws it a little bit。
6
Out of the pan。
7
Nutrient and delicious。