Corn bar
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- pumpkin half a
- water appropriate amount
- yeast 5g
- sweet fragrance
- steamed
- half an hour
- simple
Steps for Corn bar
1
Pumpkin washes, peels, slices and boils。
2
Steam down pumpkins into mud。
3
The hamster's pumpkin mud is placed in the toaster with an appropriate amount of yeast powder. Scrambled into smooth noodles and fermented twice as big。
4
The fermented noodles are twice as big and exhaust。
5
A little noodle is called long strips。
6
Noodle exhausts。
7
The head was flattened with a crutches。
8
Cut in the middle。
9
And turn the noodles。
10
Take an angle up. As in the above。
11
Clean up and make cornpants。
12
Put up both horns and make up corn leaves. Make cornpants down there。
13
A fine corn is done。
14
Wake up for ten minutes. It'll be 10 minutes. If you don't, you're gonna have to take it off。Corn bar Make Tips
The face is awake. It must be boiling water and steaming pots for 10 minutes. If it's cold, it's easy to grow, and corn embryos break, affecting beauty。