Chicken soup
By VicentaLakin
Recipe Recommendations
- luhua chicken
- egg dumplings of 10
- green vegetables 245 grams
- cooking wine appropriate amount
- salt appropriate amount
Steps for Chicken soup
1
Foodstuffs: flower chickens (whose water has been washed clean), egg dumplings。
2
Vegetables (cleaned)。
3
Put the pheasant chicken down in a high pressure pan, with a proper amount of water。
4
Add a proper amount of wine。
5
Covered and boiled, aired for five minutes before the fire went off。
6
I can't breathe。
7
Then the cuisine and egg dumplings were turned over and boiled and the fire shut down in three minutes。
8
Then with a proper measure of salt。
9
Twisting is easy。